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Podcast title	Hospitality Minnesota Presents Best Of Restaurant Business Tips
Website URL	http://hospitalitymn.com
Description	Hospitality Minnesota Presents Best Of Restaurant Business Tips
Updated	Thu, 24 Jan 2008 08:39:03 -0600
Category	Government & Organizations Health
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Episodes
1. Get the Most Out of Your Assoc. Membership http://www.hospitalitymn.com download (audio/mpeg, 9.52Mb) Description: Dave Siegel of Hospitality Minnesota talks about the benefits of joining and participating in the association and how to take advantage of the training, networking and related events.
2. Maximizing Profitability through Menu Design http://www.hospitalitymn.com download (audio/mpeg, 2.57Mb) Description: Peggy Besser of Appert’s foodservice offers advice on how to design your menu.
3. Customer Service http://www.hospitalitymn.com download (audio/mpeg, 3.80Mb) Description: Butch Ciresi, experienced restaurant owner, corporate foodservice liaison, and catering service operator offers tips for delivering great customer service.
4. Working with your Health Department http://www.hospitalitymn.com download (audio/mpeg, 2.74Mb) Description: Gary Edwards of Minnesota Environmental Health Services provides useful information on how to comply with state health standards.
5. Restaurant Site Selection http://www.hospitalitymn.com download (audio/mpeg, 6.49Mb) Description: Peter Dugan of CB Richard Ellis, retail brokerage services, gives criteria for selecting the best location for your restaurant.
6. Developing A Restaurant Concept http://www.hospitalitymn.com download (audio/mpeg, 9.52Mb) Description: Pete Mihahlov, Partner, at Parasole Restaurant Holdings talks about creating restaurants with wide and enduring appeal.
7. Recruiting the Best Employees http://www.hospitalitymn.com download (audio/mpeg, 4.81Mb) Description: Ken Schelper of Davanni’s Restaurants offers tips and effective techniques for successful employee recruitment.
8. Going Green In Your Restaurant http://www.hospitalitymn.com download (audio/mpeg, 3.29Mb) Description: Bill Bieganek of Energy Misers discusses practical energy and resource conservation solutions for business and institutional customers in the hospitality industry.
9. What Makes A Good Website? http://www.hospitalitymn.com download (audio/mpeg, 5.54Mb) Description: Aaron Brossoit, President of Brain Magnet talks about developing, maintaining and enhancing your restaurant’s website for optimum results.
10. Coaching Mentoring and Training in the Restaurant Industry http://www.hospitalitymn.com download (audio/mpeg, 2.51Mb) Description: Toni Quist of Perkins and Marie Callender’s Restaurants offers successful tips for restaurant owners to implement good coaching and training for employees.